Chocolate Mayonnaise Cake Recipe
Summary
Ingredients
| Sugar | 1 Cup (16 tbs) | |
| Cocoa | 4 Tablespoon | |
| Cold water | 1 Cup (16 tbs) | |
| Baking soda | 2 Teaspoon | |
| Flour | 2 Cup (32 tbs) | |
| Vanilla | 1 Teaspoon | |
| Salt | 1⁄2 Teaspoon | |
| Mayonnaise | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 3407 Calories from Fat 1645
% Daily Value*
Total Fat 184 g282.4%
Saturated Fat 20.9 g104.7%
Trans Fat 0 g
Cholesterol 157.1 mg52.4%
Sodium 4754.2 mg198.1%
Total Carbohydrates 426 g142%
Dietary Fiber 26.7 g106.7%
Sugars 202.2 g
Protein 38 g75.2%
Vitamin A Vitamin C
Calcium 12.5% Iron 110.8%
*Based on a 2000 Calorie diet
Directions
Add soda to cold water and combine with sugar mixture, along with salt and vanilla.
Then add flour and mix.
It will be quite heavy.
Fold in mayonnaise and bake in a 350° oven for 30 minutes.
Cool and frost.
