Chocolate Marshmallow Balls Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| Unsweetened chocolate square | 2 | |
| Evaporated milk | 1 Cup (16 tbs) | |
| Granulated Sugar | 1/2 Cup (16 tbs) | |
| Marshmallows | 14 , halved | |
| Walnuts | 1 Cup (16 tbs), finely chopped |
Directions
Melt chocolate in double boiler, then stir in milk and sugar.
Cook 10 min., stirring constantly, or until mixture thickens.
Drop marshmallow halves in chocolate mixture, one at a time, and coat thoroughly.
Remove with a fork and roll lightly in nuts.
Place on waxed paper to harden.
Cook 10 min., stirring constantly, or until mixture thickens.
Drop marshmallow halves in chocolate mixture, one at a time, and coat thoroughly.
Remove with a fork and roll lightly in nuts.
Place on waxed paper to harden.
Chef
