Chocolate Macaroon Muffins Recipe
This old-fashioned Chocolate Macaroon muffins is both fun and easy to make at home. This chocolate macaroon muffins recipe remains one of favorites among both young and old. Get ready to eat!
Ingredients
2 cups all purpose flour
1/2 cup sugar
3 tablespoons cocoa
1 tablespoon baking powder
1/4 teaspoon salt
1 egg, beaten
1 cup milk
1/3 cup vegetable oil
Macaroon Filling
Directions
Combine first 5 ingredients in a large bowl; make a well in center of mixture.
Combine egg, milk, and oil; add to dry ingredients, stirring just until moistened.
Spoon batter into greased muffin pans, filling one third full.
Spoon 2 teaspoons Macaroon Filling in center of each muffin cup; spoon remaining batter over top, filling each muffin cup two thirds full.
Bake at 400° for 20 minutes
Combine egg, milk, and oil; add to dry ingredients, stirring just until moistened.
Spoon batter into greased muffin pans, filling one third full.
Spoon 2 teaspoons Macaroon Filling in center of each muffin cup; spoon remaining batter over top, filling each muffin cup two thirds full.
Bake at 400° for 20 minutes
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