Chocolate Macadamia Clusters Recipe
Ingredients
| 300 g / 10 oz dark chocolate, chopped | ||
| 200 g / 7 oz roasted macadamia nuts | ||
| 1/2 cup / 45 g / 1 1/2 oz shredded coconut | ||
Directions
1. Meit chocolate in a bowl over a saucepan of simmering water.
2. Chop macadamia nuts into chunks.
3. Add nuts and shredded coconut to chocolate, stir to coat.
4. Place heaped teaspoonfuls of mixture onto foil-lined tray, allow to set.
2. Chop macadamia nuts into chunks.
3. Add nuts and shredded coconut to chocolate, stir to coat.
4. Place heaped teaspoonfuls of mixture onto foil-lined tray, allow to set.
Chef
