Real Chocolate Icing Recipe

Summary

CuisineCourse
DishMain Ingredient

Ingredients

 Chocolate morsels6 Ounce
 Evaporated milk1⁄4 Cup (4 tbs)
 Butter2 Tablespoon
 Vanilla extract1 Teaspoon
 Sugar1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 1542 Calories from Fat 736

% Daily Value*

Total Fat 77 g118.7%

Saturated Fat 48.3 g241.7%

Trans Fat 0 g

Cholesterol 119.1 mg39.7%

Sodium 131.6 mg5.5%

Total Carbohydrates 215 g71.7%

Dietary Fiber 0 g

Sugars 203 g

Protein 5 g9.2%

Vitamin A 18% Vitamin C 2%

Calcium 17.6% Iron 0.8%

*Based on a 2000 Calorie diet

Directions

Melt chocolate morsels with evaporated milk in pan over water.
Add butter, vanilla extract, and sugar.
Spread on top of Caramel Filling.
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