Chocolate Ice Milk Sauce Recipe

Summary

Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelEasy
Health IndexHealthyCuisine
MethodDish
VegetarianMain Ingredient

Ingredients

 Margarine2 Tablespoon
 Cocoa2 Tablespoon
 White corn syrup2 Tablespoon
 Sugar1⁄2 Cup (8 tbs)
 Salt1 Dash
 Skim milk1⁄4 Cup (4 tbs), evaporated
 Vanilla1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 790 Calories from Fat 249

% Daily Value*

Total Fat 28 g43.5%

Saturated Fat 6.8 g33.8%

Trans Fat 0 g

Cholesterol 1.2 mg

Sodium 213.1 mg8.9%

Total Carbohydrates 144 g48.1%

Dietary Fiber 10 g39.8%

Sugars 112 g

Protein 8 g15.9%

Vitamin A 21.5% Vitamin C 1%

Calcium 11.8% Iron 23.9%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a saucepan, melt the margarine, add the cocoa, sugar, salt, syrup and milk and bring to a boil stirring until smooth.
2. Then remove from the heat, stir in the vanilla and chill.

SERVING
3. Use with desserts or as needed.
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