Chocolate Frosting Recipe
Ingredients
| Butter | 1 Cup (16 tbs), softened | |
| Milk | 3 Tablespoon | |
| Cocoa | 3 Tablespoon | |
| Powdered sugar | 2 Cup (32 tbs), sifted | |
| Vanilla extract | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 2757 Calories from Fat 1669
% Daily Value*
Total Fat 190 g292.5%
Saturated Fat 120 g600.2%
Trans Fat 0 g
Cholesterol 488.3 mg162.8%
Sodium 52.7 mg2.2%
Total Carbohydrates 279 g93.1%
Dietary Fiber 14.9 g59.8%
Sugars 245.6 g
Protein 12 g24.4%
Vitamin A 113.4% Vitamin C
Calcium 16.3% Iron 35%
*Based on a 2000 Calorie diet
Directions
1) In a bowl, add all ingredients.
2) Beat well till smooth.
SERVING
3) Spread over cake and serve.
Chef
