Chocolate Frosting Recipe
Ingredients
| Unsweetened chocolate square | 4 , melted | |
| Icing sugar | 1 Cup (16 tbs), sifted | |
| Hot water | 2 Tablespoon | |
| Eggs | 2 | |
| Soft butter | 6 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 2147 Calories from Fat 1241
% Daily Value*
Total Fat 144 g221.3%
Saturated Fat 86.9 g434.5%
Trans Fat 0 g
Cholesterol 616.5 mg205.5%
Sodium 181.2 mg7.6%
Total Carbohydrates 235 g78.2%
Dietary Fiber 19.3 g77%
Sugars 197.7 g
Protein 28 g56.6%
Vitamin A 54.7% Vitamin C
Calcium 19.5% Iron 122.6%
*Based on a 2000 Calorie diet
Directions
1) In a bowl, beat together melted chocolate and icing sugar, by slowly pouring the hot water.
2) In a clean bowl, beat the eggs.
3) Add the eggs slowly while beating continuously.
4) Fold in the butter and mix until smooth.
SERVING
5) Serve as desired, to spread over various sponge.
Chef
