Chocolate Freaks Delight Recipe
Ingredients
6 oz. real chocolate chips
1 egg
2 Tbsp. sugar
1 tsp. vanilla
1/2 tsp. instant coffee (optional)
3/4 cup milk
Pinch of salt
Whipped cream for garnish when serving
Directions
Place chocolate chips, egg, sugar, vanilla, and salt in a blender or food processor.
Heat milk just to boiling and add to blender.
Blend at slow speed about 1 minute or until smooth and creamy.
Pour at once into six demitasse cups.
Chill.
Serve with whipped cream.
This makes a very rich dessert.
The recipe can easily be doubled.
It keeps well in the refrigerator for several days, if well covered after chilling.
Heat milk just to boiling and add to blender.
Blend at slow speed about 1 minute or until smooth and creamy.
Pour at once into six demitasse cups.
Chill.
Serve with whipped cream.
This makes a very rich dessert.
The recipe can easily be doubled.
It keeps well in the refrigerator for several days, if well covered after chilling.
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