Chocolate Flavored Sauce Recipe

Summary

CuisineCourse
Healthy

Ingredients

 Carob powder1/4 Cup (16 tbs)
 1 tsp granulated fructose
 Cornstarch1 Teaspoon
 Skim milk1/2 Cup (16 tbs)
 1/2 cup evaporated skim milk
 Vanilla extract1 Teaspoon

Directions

Combine carob powder, fructose, and cornstarch in a heavy or nonstick saucepan.
Slowly add skim milk and evaporated skim milk.
Blend well.
Cook and stir over medium heat until mixture is thick and smooth.
Remove from heat, and stir in vanilla.
Cover and cool before serving.
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