Chocolate Egg Flip Recipe
Ingredients
| Egg | 1 | |
| Cocoa -1 To 2 Teaspoon | ||
| Ripe banana | 1/2 | |
| Milk | 1/2 Cup (16 tbs), skimmed | |
| Sweetener | 2 Teaspoon | |
| Vanilla essence | 1 Teaspoon | |
| Ice Cubes-4 To 5 | ||
Directions
MAKING
1) Take a mixer bowl and beat the egg until it turns frothy.
2) Add the rest of the ingredients and blend properly.
SERVING
3) Serve chilled.
1) Take a mixer bowl and beat the egg until it turns frothy.
2) Add the rest of the ingredients and blend properly.
SERVING
3) Serve chilled.
Chef
