Chocolate Dubarry Recipe
Ingredients
| Cocoa powder | 1 Tablespoon | |
| Sugar | 1 Tablespoon | |
| Whipping cream | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size
Calories 262 Calories from Fat 188
% Daily Value*
Total Fat 21 g32.2%
Saturated Fat 13.9 g69.3%
Trans Fat 0 g
Cholesterol 82.9 mg27.6%
Sodium 18.1 mg0.8%
Total Carbohydrates 15 g5.1%
Dietary Fiber 2.5 g10%
Sugars 10.9 g
Protein 1 g2.9%
Vitamin A Vitamin C
Calcium 4.3% Iron 5.8%
*Based on a 2000 Calorie diet
Directions
1. Beat the cream until stiff and fold in the cocoa powder and sugar.
2. Into ramekin dishes (or pretty little ovenproof bowls) spoon and let it bake in a 400 F/200 C oven for 5-8 minutes.
Chef
