Chocolate Nuts Drop Cookies Recipe
Ingredients
| Butter | 1⁄2 Cup (8 tbs) | |
| Brown sugar | 1 Cup (16 tbs) | |
| Egg | 1 | |
| Vanilla | 1 Teaspoon | |
| Cooking chocolate | 2 Ounce, molten (molten) | |
| All purpose flour | 1 2⁄3 Cup (26.67 tbs) | |
| Salt | 1⁄2 Teaspoon | |
| Baking soda | 1⁄2 Teaspoon | |
| Milk | 1⁄2 Cup (8 tbs) | |
| Walnuts | 1⁄2 Cup (8 tbs), chopped |
Nutrition Facts
Serving size
Calories 513 Calories from Fat 236
% Daily Value*
Total Fat 27 g42.1%
Saturated Fat 13.9 g69.3%
Trans Fat 0 g
Cholesterol 77.4 mg25.8%
Sodium 300 mg12.5%
Total Carbohydrates 65 g21.7%
Dietary Fiber 3.1 g12.3%
Sugars 34.9 g
Protein 8 g15.8%
Vitamin A 10.6% Vitamin C 0.18%
Calcium 5.3% Iron 20.3%
*Based on a 2000 Calorie diet
Directions
1. In a mixing bowl, cream butter and sugar till fluffy, beat eggs, vanilla and chocolate into it as well
2. In another bowl, sift together flour, salt and baking powder and blend it into the chocolate mixture along with milk and walnuts
3. Drop spoonfuls onto a greased cookie sheet and bake at 350°F for ten minutes
SERVING
4. Serve as required
Chef
