Chocolate Dessert Shells Recipe
Do you want an easy to make but great in taste Chocolate Dessert Shells recipe? Stop looking and try this Chocolate Dessert Shells recipe immediately.
Summary
MethodFreeze Chill
Ingredients
2/3 cup semisweet chocolate morsels
2 cups flaked coconut
1/2 cup chopped pecans or walnuts
Ice cream or fruit
Directions
Place chocolate morsels in a heavy saucepan; cook over low heat until chocolate melts.
Stir in coconut and pecans.
Line a muffin tin with 8 paper baking cups.
Spoon chocolate mixture into cups; press firmly on bottom and sides to form a shell.
Chill until hardened.
Stir in coconut and pecans.
Line a muffin tin with 8 paper baking cups.
Spoon chocolate mixture into cups; press firmly on bottom and sides to form a shell.
Chill until hardened.
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