Chocolate Crunch Tea Cookies Recipe
Ingredients
| 1 small pkg. chocolate chips | ||
| Nuts | 1 Can (10oz), salted | |
| 1 small pkg. butterscotch chips | ||
| Chinese noodles | 1 Can (10oz) | |
Directions
Melt chocolate and butterscotch chips over VERY LOW heat.
Add nuts and noodles.
Mix until coated.
Drop by spoonsful onto wax paper.
Cool.
Makes about 40.
Add nuts and noodles.
Mix until coated.
Drop by spoonsful onto wax paper.
Cool.
Makes about 40.
Chef
