Chocolate Crinkle Cookies Recipe
Ingredients
| Butter/Margarine | 1 Cup (16 tbs) (NULL) | |
| Powdered sugar/Null | 1 1⁄3 Cup (21.33 tbs) (sifted) | |
| Vanilla/Null | 1 Teaspoon (NULL) | |
| Sweet cooking chocolate/Null | 8 Ounce, grated (2 cups) (NULL) | |
| All purpose flour/Null | 2 Cup (32 tbs) (NULL) | |
| Walnuts/Null | 1⁄2 Cup (8 tbs), finely chopped (NULL) |
Nutrition Facts
Serving size: Complete recipe
Calories 4668 Calories from Fat 2890
% Daily Value*
Total Fat 336 g517.2%
Saturated Fat 192.4 g962%
Trans Fat 0 g
Cholesterol 483.8 mg161.3%
Sodium 85.6 mg3.6%
Total Carbohydrates 433 g144.2%
Dietary Fiber 47.8 g191%
Sugars 165.9 g
Protein 65 g129.2%
Vitamin A 112.7% Vitamin C 1.1%
Calcium 37% Iron 292%
*Based on a 2000 Calorie diet
Directions
Beat in 2 tablespoons water and vanilla.
Add chocolate, flour, and dash salt; mix well.
Stir in nuts.
Shape into 1-inch balls; place on ungreased cookie sheet.
Bake at 325° about 25 minutes.
Cool.
Sprinkle with powdered sugar, if desired.
Chef
