Chocolate Crinkle Cookies Recipe

Summary

Difficulty LevelAverageHealth IndexJust Enjoy
CuisineAmericanCourseSnack
SpecialityChristmas

Ingredients

2 cups granulated sugar
3/4 cup vegetable oil
3/4 cup Cocoa
4 eggs
2 teaspoons vanilla extract
2 1/3 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
Powdered sugar

How to make Chocolate Crinkle Cookies

In large mixer bowl, stir together granulated sugar and oil; add cocoa, blending well.
Beat in eggs and vanilla.
In separate bowl, stir together flour, baking powder and salt; add to cocoa mixture, blending well.
Cover; refrigerate at least 6 hours.
Heat oven to 350°F.
Shape dough into 1-inch balls; roll in powdered sugar.
Place 2 inches apart on greased cookie sheets.
Bake 12 to 14 minutes or until almost no indentation remains when touched.
Remove from cookie sheets to wire racks.
Cool completely.

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Chocolate Crinkle Cookies