Easy Chocolate Covered Strawberries Recipe Video

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelVery Easy
Health IndexJust EnjoyServings24
CuisineCourse
TasteFeel
MethodSpeciality
Main IngredientInterest Group

Ingredients

 Strawberries16 Ounce (1 Container)
 Bittersweet chocolate8 Ounce, chopped (Two 4 Ounce Package, Recommended: Ghirardell)
 White chocolate8 Ounce, chopped (Two 4 Ounce Package, Recommended: Ghirardell)
 Vanilla extract2 Teaspoon
 Butter1 Tablespoon

Nutrition Facts

Serving size

Calories 105 Calories from Fat 56

% Daily Value*

Total Fat 6 g9.8%

Saturated Fat 3.8 g19.1%

Trans Fat 0 g

Cholesterol 2.5 mg0.8%

Sodium 10.4 mg0.4%

Total Carbohydrates 12 g4.1%

Dietary Fiber 0.94 g3.7%

Sugars 10.9 g

Protein 1 g2.4%

Vitamin A 0.8% Vitamin C 18.9%

Calcium 2.9% Iron 2.1%

*Based on a 2000 Calorie diet

Directions

Rinse and dry the strawberries and set aside. Chop up the chocolate and place in 2 separate bowls. (one for white and one for dark) Pour 1 tsp of vanilla extract in each chocolate bowl and 1 tbls of butter ONLY in the bittersweet chocolate bowl. Place over a double boiler and stir until chocolate is melted, about 10 minutes. Take the bowl off the double boiler and dip the strawberries into the chocolate. Decorate and Enjoy!

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Editors Review

Strawberries can get interesting when hidden inside crusts like that of chocolate. Check out the recipe to make Chocolate Covered Strawberries with fresh ripe strawberries and different kinds of chocolates as the key ingredients. Easy, attractive and delicious fare for kids!
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