Chocolate Coconut Delight Recipe
Ingredients
| Condensed milk, 1 tin | ||
| Grated coconut from 3 coconuts or Grated dry coconut, 2 cups | ||
| Cashewnuts | 1/2 Cup (16 tbs), coarsely chopped | |
| Glazed cherries | ||
| Walnuts | 1/2 Cup (16 tbs), coarsely chopped (To garnish :) | |
| Butter | 1 Tablespoon (To garnish :) | |
| Cocoa | 3 Tablespoon (To garnish :) | |
| Vanilla, a few drops | ||
| Walnut halves | ||
Directions
Combine condensed milk, coconut, nuts and butter in a pan and place it over medium fire.
Stir till the mixture forms a big lump.
Remove from fire.
Add cocoa and essence.
With slightly greased hands make 24 balls of the coconut mixture.
Place each ball in a paper case (for cup cakes).
Garnish with nuts and cherries.
Stir till the mixture forms a big lump.
Remove from fire.
Add cocoa and essence.
With slightly greased hands make 24 balls of the coconut mixture.
Place each ball in a paper case (for cup cakes).
Garnish with nuts and cherries.
Chef
