Chocolate Coating Fruits Recipe

Summary

CuisineCourse
Main Ingredient

Ingredients

 Semi-sweet chocolate4 Ounce
 Vegetable oil1 Tablespoon
 Strawberries 30 Large, drained

Directions

In top of double boiler over hot, simmering (not boiling) water, melt chocolate.
Stir in vegetable oil until mixture is satiny and smooth.
Remove from heat and dip strawberries, draining excess back into pot.
Place fruits on aluminum foil and let harden.
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