Chocolate Coating Fruits Recipe
There is no better gift for your palate than this Chocolate Coating Fruits recipe. This Chocolate Coating Fruits when served as Dessert is sure to please your family members. Fruits is the key ingredient in Chocolate Coating Fruits. Am sure you have had a lot of recipes passed on to you by aunts, mom, grandparents, friends, etc. It is time you pay them back by making and then sharing this wonderful Chocolate Coating Fruits.
Ingredients
4 ounces semisweet chocolate
1 tablespoon vegetable oil
26 to 30 large strawberries, washed and drained
Directions
In top of double boiler over hot, simmering (not boiling) water, melt chocolate.
Stir in vegetable oil until mixture is satiny and smooth.
Remove from heat and dip strawberries, draining excess back into pot.
Place fruits on aluminum foil and let harden.
Stir in vegetable oil until mixture is satiny and smooth.
Remove from heat and dip strawberries, draining excess back into pot.
Place fruits on aluminum foil and let harden.
