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Yummy Chocolate Chip Cookie Recipe Video
|Canola oil||3⁄4 Cup (12 tbs)|
|White sugar||1⁄4 Cup (4 tbs)|
|Brown sugar||1⁄2 Cup (8 tbs)|
|Whole wheat flour||3⁄4 Cup (12 tbs)|
|All purpose flour||3⁄4 Cup (12 tbs)|
|Baking powder||1 Teaspoon|
|Baking soda||1⁄2 Teaspoon|
|Semi sweet chocolate chips||1 1⁄4 Cup (20 tbs)|
|Rolled oats||1 Cup (16 tbs)|
Calories 695 Calories from Fat 341
% Daily Value*
Total Fat 39 g59.7%
Saturated Fat 5.5 g27.6%
Trans Fat 0.1 g
Cholesterol 35.2 mg
Sodium 367.8 mg15.3%
Total Carbohydrates 82 g27.4%
Dietary Fiber 3.9 g15.6%
Sugars 38.6 g
Protein 8 g16.3%
Vitamin A 0.8% Vitamin C
Calcium 8% Iron 12.2%
*Based on a 2000 Calorie diet
In large bowl, whisk together canola oil, egg, white sugar, brown sugar and vanilla until well combined.
In second bowl, combine whole wheat flour, all purpose flour, salt, baking powder and baking soda.
Add dry ingredients to canola oil mixture, along with oats and chocolate chips.
Using large spoon, mix all ingredients together, just until moistened.
Using a levelled 1 Tbsp (15 ml) measure, portion out cookies on parchment-lined cookie sheets about 2€ (5 cm) apart.
Flatten slightly with a fork.
Bake for 7 to 8 minutes or until cookies are golden brown.
Cool cookies about 5 minutes on baking sheets.
Transfer to wire racks to cool completely.
For more information please visit: http://www.mcgacanola.org/
This video is a creation of CanolaOilGrowers. You can visit mcgacanola for complete recipes, and more videos.