Chocolate Chip Cookies Recipe
Ingredients
| Shortening | 1 1⁄2 Cup (24 tbs) | |
| White sugar | 2 Cup (32 tbs) | |
| Brown sugar | 1 Cup (16 tbs) | |
| Eggs | 4 | |
| Wheat flour | 1 Cup (16 tbs) | |
| White flour | 3 Cup (48 tbs) | |
| Whole oats | 3 Cup (48 tbs), blended | |
| Salt | 2 Teaspoon | |
| Soda | 2 Teaspoon | |
| Vanilla | 2 Teaspoon | |
| Chocolate chips | 7 3⁄5 Ounce (Two Third 11 1/2 Ounce Package) |
Nutrition Facts
Serving size: Complete recipe
Calories 9839 Calories from Fat 3622
% Daily Value*
Total Fat 413 g635.1%
Saturated Fat 106.8 g534.2%
Trans Fat 40.5 g
Cholesterol 845.9 mg282%
Sodium 7485.4 mg311.9%
Total Carbohydrates 1417 g472.3%
Dietary Fiber 73 g292.2%
Sugars 680.6 g
Protein 164 g327.4%
Vitamin A 19.7% Vitamin C
Calcium 45.7% Iron 263.1%
*Based on a 2000 Calorie diet
Directions
Add rest of ingredients.
Drop by spoonfuls, ping pong ball size or large tablespoon size.
Bake at 375° for 8-10 minutes.
Chef
