Chocolate Chip Cake Recipe
Ingredients
1 pkg. devil's food cake mix
4 eggs
1/2 c. oil
3/4 c. water
1 c. sour cream
Directions
Pudding cake or if not pudding cake mix, add 1 (4 ounce) package instant chocolate pudding.
Beat ingredients.
Fold in 6 ounces chocolate chips.
Pour and bake in greased and floured Bundt pan.
Bake at 350° for 35 to 45 minutes.
Beat ingredients.
Fold in 6 ounces chocolate chips.
Pour and bake in greased and floured Bundt pan.
Bake at 350° for 35 to 45 minutes.