Chocolate Chip Bars Recipe
Ingredients
| Granulated Sugar | 1/2 Cup (16 tbs) | |
| Packed brown sugar | 1/3 Cup (16 tbs) | |
| Butter margarine | 1/2 Cup (16 tbs), softened | |
| Vanilla | 1 Teaspoon | |
| Egg | 1 | |
| All purpose flour | 1 1/4 Cup (16 tbs) | |
| Baking soda | 1/2 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Nuts | 1/2 Cup (16 tbs), chopped | |
| Chocolate Chips package | 1 |
Directions
Heat oven to 375°.
Grease and flour baking pan, 13 x 9 x 2 inches.
Mix sugars, margarine and vanilla.
Beat in egg.
Stir in flour, baking soda and salt.
Mix in nuts and chocolate chips.
Spread dough in pan.
Bake until light brown, 12 to 14 minutes.
Cool; cut into bars, about 2 x 1 1/2 inches.
Grease and flour baking pan, 13 x 9 x 2 inches.
Mix sugars, margarine and vanilla.
Beat in egg.
Stir in flour, baking soda and salt.
Mix in nuts and chocolate chips.
Spread dough in pan.
Bake until light brown, 12 to 14 minutes.
Cool; cut into bars, about 2 x 1 1/2 inches.
Chef
