Chocolate Cherry Squares Recipe
Ingredients
| Sweet cherries | 1 Cup (16 tbs), pitted | |
| Rum | 2 Tablespoon | |
| 6 cups chocolate ice milk, softened | ||
| Vegetable cooking spray | ||
| Semi-sweet chocolate | 2 Teaspoon, grated | |
Directions
Gently fold cherries and rum into ice milk.
Spread mixture evenly into an 8-inch square pan coated with cooking spray.
Cover and freeze until firm.
Sprinkle with grated chocolate, and cut into squares.
Serve immediately.
Spread mixture evenly into an 8-inch square pan coated with cooking spray.
Cover and freeze until firm.
Sprinkle with grated chocolate, and cut into squares.
Serve immediately.
Chef
