Tasty Chocolate Cheesecake Recipe Video
Summary
Ingredients
| Digestive biscuits | 200 Gram | |
| Butter | 100 Gram | |
| Caster sugar | 100 Gram | |
| Cream cheese | 500 Gram | |
| Dark chocolate | 200 Gram | |
| Cocoa powder | 2 Tablespoon | |
| Hot water | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 612 Calories from Fat 399
% Daily Value*
Total Fat 45 g68.6%
Saturated Fat 25.9 g129.3%
Trans Fat 0 g
Cholesterol 97.6 mg32.5%
Sodium 355.2 mg14.8%
Total Carbohydrates 48 g16%
Dietary Fiber 3.8 g15.2%
Sugars 30.6 g
Protein 7 g14.8%
Vitamin A 22.3% Vitamin C
Calcium 8.3% Iron 15.4%
*Based on a 2000 Calorie diet
Directions
1. Crush digestive biscuits.
MAKING
2. In a mixing bowl, combine crushed digestives and butter.
3. In a cake tin, place this mixture and make the base.
4. In a mixing bowl, combine cream cheese, caster sugar, coco powder and dark chocolate. Mix it well.
5. Pour this batter in cake tin and put it into the fridge for 4 hours.
SERVING
6. Serve it with raspberries or strawberries.
