Chocolate Cake Pudding Recipe
Ingredients
1 cup flour
3/4 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
2 teaspoons melted butter
1 cup nuts
1 square melted chocolate
1 teaspoon vanilla
blended:
1 cup brown sugar
1/4 cup cocoa
1/4 teaspoon salt
Directions
Sift flour, sugar, salt and baking powder.
Add with milk to shortening.
Add chocolate nuts and vanilla.
Pour into greased pan 8"x8".
Sprinkle over it.
Pour over all 1 1/4 cups boiling water.
Bake 45 minutes at 350° F.
Add with milk to shortening.
Add chocolate nuts and vanilla.
Pour into greased pan 8"x8".
Sprinkle over it.
Pour over all 1 1/4 cups boiling water.
Bake 45 minutes at 350° F.
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