Cocoa Biscuit Pie Recipe
Chocolate Cake is worldwide famous for its taste. Chocolate Cake gets its lovely taste from cocoa and eggs. Chocolate Cake is loved by many across the world.
Ingredients
4 oz. margarine
1 tablespoon cocoa
Few cherries and walnuts to decorate
4 oz. sugar
1 egg
8 oz. broken sweet biscuits
Directions
Crush the biscuits with a rolling pin.
Melt the margarine and sugar together in a saucepan.
Add the cocoa.
Remove from the heat and add the egg, mixing quickly.
Stir in the broken biscuits.
Turn into a greased loaf tin and press down.
Leave to set.
Turn out and decorate with cherries and walnuts.
Melt the margarine and sugar together in a saucepan.
Add the cocoa.
Remove from the heat and add the egg, mixing quickly.
Stir in the broken biscuits.
Turn into a greased loaf tin and press down.
Leave to set.
Turn out and decorate with cherries and walnuts.
