Chocolate Brownies Recipe

Chocolate Brownies picture

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodInterest Group

Ingredients

 Sugar1 Cup (16 tbs)
 Eggs2 , well beaten
 Salt1⁄3 Teaspoon
 Walnuts1 Cup (16 tbs), chopped
 Vanilla1 Teaspoon
 Melted butter6 Tablespoon
 Bitter chocolate square2
 Flour1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 2812 Calories from Fat 1496

% Daily Value*

Total Fat 173 g265.4%

Saturated Fat 55.6 g277.8%

Trans Fat 0 g

Cholesterol 616.5 mg

Sodium 806.9 mg33.6%

Total Carbohydrates 294 g98%

Dietary Fiber 8.4 g33.6%

Sugars 204.1 g

Protein 39 g77%

Vitamin A 55.1% Vitamin C 2.2%

Calcium 18.5% Iron 42.7%

*Based on a 2000 Calorie diet

Directions

Mix sugar and butter together; add eggs, salt, vanilla, chocolate, nuts and flour.
Bake at 350° F. for about 35 minutes.
When cool, ice with chocolate icing.
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