Chocolate Bran Flakes Crisps Recipe
Ingredients
| All purpose flour | 2 Cup (16 tbs) | |
| Baking soda | 1/2 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| 1 cup soft butter or margarine | ||
| Sugar | 1 1/2 Cup (16 tbs) | |
| Eggs | 2 | |
| 1 teaspoon vanilla flavoring | ||
| Corn flakes | 2 Cup (16 tbs) | |
| Chocolate morsels | 1 Cup (16 tbs) | |
Directions
1. Sift together flour, soda, and salt. Set aside.
2. Beat butter and sugar until light and fluffy. Add eggs and vanilla; beat well. Stir in Bran Flakes and chocolate morsels.
3. Add sifted dry ingredients; mix well. Drop by level tablespoonfuls onto ungreased baking sheets.
4. Bake in moderate oven (375° F.) about 12 minutes or until done.
2. Beat butter and sugar until light and fluffy. Add eggs and vanilla; beat well. Stir in Bran Flakes and chocolate morsels.
3. Add sifted dry ingredients; mix well. Drop by level tablespoonfuls onto ungreased baking sheets.
4. Bake in moderate oven (375° F.) about 12 minutes or until done.
