Chocolate Amaretto Squares Recipe
Ingredients
| Butter margarine | 1/2 Cup (16 tbs), melted | |
| Sugar | 1 Cup (16 tbs) | |
| Eggs | 2 | |
| All purpose flour | 1/2 Cup (16 tbs) | |
| 1/3 cup Cocoa or European Style Cocoa | ||
| 2 tablespoons almond-flavored liqueur or 1/2 teaspoon almond extract | ||
| Ground almonds | 1 1/4 Cup (16 tbs) | |
Directions
Heat oven to 325°F, Grease 8-inch square baking pan.
In large bowl, beat butter and sugar until creamy.
Add eggs, flour and cocoa; beat well.
Stir in almond liqueur and ground almonds.
Pour batter into prepared pan.
Bake 35 to 40 minutes or just until set.
Cool completely in pan on wire rack.
Cut into squares.
Garnish with sliced almonds, if desired.
In large bowl, beat butter and sugar until creamy.
Add eggs, flour and cocoa; beat well.
Stir in almond liqueur and ground almonds.
Pour batter into prepared pan.
Bake 35 to 40 minutes or just until set.
Cool completely in pan on wire rack.
Cut into squares.
Garnish with sliced almonds, if desired.
