Chocolate Almond Cherry Crisps Recipe
Ingredients
| 1 cup semisweet chocolate chips | ||
| White chocolate chips | 3/4 Cup (16 tbs) | |
| Rice cereal | 1 1/2 Cup (16 tbs), toasted | |
| Cherries | 3/4 Cup (16 tbs), dried | |
| Slivered almonds | 1/2 Cup (16 tbs) | |
| Vanilla | 1/2 Teaspoon | |
Directions
1.
Cover a large baking sheet with wax paper.
2.
Place chips in a medium glass bowl; microwave at HIGH 45 seconds.
Stir and microwave an additional 45 seconds or until almost melted.
Stir until smooth.
Add cereal and remaining ingredients; stir quickly to combine.
Drop by tablespoonfuls onto baking sheet; chill 1 hour or until firm.
Cover a large baking sheet with wax paper.
2.
Place chips in a medium glass bowl; microwave at HIGH 45 seconds.
Stir and microwave an additional 45 seconds or until almost melted.
Stir until smooth.
Add cereal and remaining ingredients; stir quickly to combine.
Drop by tablespoonfuls onto baking sheet; chill 1 hour or until firm.
