Choco Oat Drops Recipe
Ingredients
2 cups sugar
1/2 cup milk
1/4 cup butter or margarine
3 cups quick cooking rolled oats
1/2 cup peanut butter
1/4 cup cocoa
1 teaspoon vanilla extract
Directions
Place sugar, milk and butter in a 2 qt.glass casserole dish.
Microwave 3 to 5 minutes or until mixture comes to a boil.
Stir in remaining ingredients until well blended.
Drop by teaspoonfuls onto wax paper.
Refrigerate until firm.
Microwave 3 to 5 minutes or until mixture comes to a boil.
Stir in remaining ingredients until well blended.
Drop by teaspoonfuls onto wax paper.
Refrigerate until firm.