Choco Swirl Cake Recipe
Summary
Difficulty LevelEasy
Ingredients
| Butter/Margarine | 1/2 Cup (16 tbs) | |
| Yellow cake mix package | 1 | |
| Water | 1 1/3 Cup (16 tbs) | |
| Eggs | 3 | |
| Almond coconut package | 1 | |
| 1 envelope premelted chocolate | ||
Directions
In large mixer bowl, soften butter (10 sec).
Add cake mix, water and eggs.
Blend and beat as directed on package.
Place 2 cups of batter in another large mixing bowl.
To this batter add 1 cup of dry frosting mix and chocolate; mix well.
Spoon this mixture
Add cake mix, water and eggs.
Blend and beat as directed on package.
Place 2 cups of batter in another large mixing bowl.
To this batter add 1 cup of dry frosting mix and chocolate; mix well.
Spoon this mixture
Chef
