Choco Cream Frosting Recipe
Summary
Preparation Time15 MinCooking Time20 Min
Ready In35 MinDifficulty LevelEasy
Interest GroupEveryday
Ingredients
| Semi-sweet chocolate | 6 Ounce | |
| Butter/Margarine | 1/4 Cup (16 tbs) | |
| Dairy sour cream | 1/2 Cup (16 tbs) | |
| Vanilla | 1 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Confectioner’s sugar | 2 3/4 Cup (16 tbs), sifted |
Directions
MAKING
1) In a bowl over a pan of hot water, melt the chocolate and the butter.
2) Remove the bowl from the hot water; stir in the sour cream, vanilla, and salt.
3) Gently beat in confectioners' sugar until firm enough to spread.
FINALIZING
4) Layer evenly on the Chocolate Marble Cake.
SERVING
5) Serve on a nice dish.
1) In a bowl over a pan of hot water, melt the chocolate and the butter.
2) Remove the bowl from the hot water; stir in the sour cream, vanilla, and salt.
3) Gently beat in confectioners' sugar until firm enough to spread.
FINALIZING
4) Layer evenly on the Chocolate Marble Cake.
SERVING
5) Serve on a nice dish.
Chef
