Choco Cream Frosting Recipe

Summary

Preparation Time5 MinCooking Time20 Min
Ready In25 MinDifficulty LevelEasy
Health IndexJust EnjoyMethod
Main Ingredient

Ingredients

 Semi sweet chocolate pieces6 Ounce (1 Cup, 1 Package)
 Butter/Margarine1⁄4 Cup (4 tbs)
 Dairy sour cream1⁄2 Cup (8 tbs)
 Vanilla1 Teaspoon
 Salt1⁄4 Teaspoon
 Confectioners sugar2 3⁄4 Cup (44 tbs), sifted

Nutrition Facts

Serving size: Complete recipe

Calories 2730 Calories from Fat 930

% Daily Value*

Total Fat 107 g164.3%

Saturated Fat 55.9 g279.4%

Trans Fat 0 g

Cholesterol 180.7 mg

Sodium 1023.1 mg42.6%

Total Carbohydrates 445 g148.2%

Dietary Fiber 0 g

Sugars 384.2 g

Protein 8 g16.7%

Vitamin A 41.4% Vitamin C 1.7%

Calcium 14.1% Iron 1.2%

*Based on a 2000 Calorie diet

Directions

MAKING
1) In a pan heat water and melt chocolate and butter over it.
2) Take off from hot water.
3) Mix sour cream, vanilla, and salt.
4) Gently add confectioners' sugar and beat to get spreading consistency.

SERVING
5) Spread on Chocolate Marble Cake evenly and serve.
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