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Choco Cream Frosting Recipe
|Semi sweet chocolate pieces||6 Ounce (1 Cup, 1 Package)|
|Butter/Margarine||1⁄4 Cup (4 tbs)|
|Dairy sour cream||1⁄2 Cup (8 tbs)|
|Confectioners sugar||2 3⁄4 Cup (44 tbs), sifted|
Serving size: Complete recipe
Calories 2730 Calories from Fat 930
% Daily Value*
Total Fat 107 g164.3%
Saturated Fat 55.9 g279.4%
Trans Fat 0 g
Cholesterol 180.7 mg
Sodium 1023.1 mg42.6%
Total Carbohydrates 445 g148.2%
Dietary Fiber 0 g
Sugars 384.2 g
Protein 8 g16.7%
Vitamin A 41.4% Vitamin C 1.7%
Calcium 14.1% Iron 1.2%
*Based on a 2000 Calorie diet
1) In a pan heat water and melt chocolate and butter over it.
2) Take off from hot water.
3) Mix sour cream, vanilla, and salt.
4) Gently add confectioners' sugar and beat to get spreading consistency.
5) Spread on Chocolate Marble Cake evenly and serve.