Choco Butterscotch Recipe

These Choco Butterscotchies taste too good. Try these creamy cereal chcocolate squares with butterscotch flavorings for your next dessert ! Tell me if you've liked these Choco Butterscotchies.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineAmericanCourseDessert
Interest GroupEveryday

Ingredients

 
1 cup sugar
 
1 cup light corn syrup
 
1 cup peanut butter
 
6 cups oven-toasted rice cereal
 
1 package (6 ounces) semisweet chocolate pieces
 
1 package (6 ounces) butterscotch-flavored pieces

Directions

1. In a large glass mixing bowl, blend together sugar and corn syrup. Cook 3 to 4 minutes until mixture is boiling.
2. Stir peanut butter into hot mixture. Add cereal-stir to blend well. Press mixture into a buttered 11 x 7-inch glass dish.
3. In a 2-cup glass measure, heat semisweet chocolate and butterscotch-flavored pieqes 2 to 2 1/2 minutes. Stir to blend well.
4. Spread melted mixture over cereal pressed in dish. Cool about 30 minutes. Cut into 1 1/2 inch squares, then cut each square diagonally, forming triangular pieces.

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