Chive Dip Recipe

Over the years I perfected the art of making this Chive Dip which was taught to me by my elders. Even though Chive Dip is a Side Dish I relish it any time of the day. Stock up on plenty of bags of Cheese as you will want to make this Chive Dip time and again. In my opinion, if one is a chef, one ought to have a personal recipe of Chive Dip, just like I do.

Summary

Difficulty LevelVery EasyHealth IndexJust Enjoy
CuisineAmericanCourseSide Dish
MethodFreeze ChillMain IngredientCheese

Ingredients

 
8 oz (225 g) cream cheese
 
1 cup (250 ml) plain yogurt
 
1/4 cup (60 ml) sour cream
 
2 tbsp (30 ml) chopped chives
 
2 tsp (10 ml) chopped dill
 
1 tbsp (15 ml) chopped parsley
 
1/2 tsp (2 ml) strong mustard
 
3 drops of Tabasco sauce
 
Salt and pepper

Directions

–  Blend cream cheese, yogurt and sour cream in a bowl. Fold in other ingredients. Chill at least 30 minutes before serving.

Questions, Comments and Reviews

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