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Chinese Pork And Shrimp Wonton Soup Recipe Video

Yummy wontons in a soup that is what the Chinese wonton soup recipe offers you. Enjoy a relaxing evening with a delicious soup to keep you company.

Summary

Preparation Time20 MinCooking Time20 Min

Ready In40 MinDifficulty LevelEasy

Health IndexHealthyServings1

CuisineChineseCourseAppetizer

MethodSimmeringSpecialityWedding

Main IngredientEggInterest GroupHealthy

Recipe Story

This soup is so good when you serve it hot!..And if you don't want to order it, you can make your own!..I play this song 14 years ago.WoW! I'm getting old.

Ingredients

1 lb ground pork

½ lb raw shrimps (chopped)

1 tsp sugar

1 tbsp cornstarch

1 tbsp oyster sauce

1 tbsp sesame oil

1 green onion (chopped)

For the soup:

1 gallon water

3 tbsp chicken mix (powder) or 1 can chicken stock

¼ cup soy sauce

2 tbsp sesame oil

2 green onions

Directions

Take pork in a bowl. Add all the ingredients and mix well.
Take another bowl and break the egg. Beat well. Use the egg later for sealing the wonton wrappers.
Take a wonton wrapper. Put 1 tbsp of pork filling in the center. Seal with the egg mixture. Make the 35- 40 wontons ready in the same manner.
Take a saucepan and add water. When the water starts boiling add the wontons. When done the wontons will come up to the surface.
For the soup:
Take the water in a pan. Add the other ingredients. When boiled. Reduce heat and simmer for 10-15 minutes. Add the wontons. Garnish with chopped green onions. Serve.

Editors Review

Chinese pork and shrimp wonton soup is an appetizing soup with yummy wontons. This soup is simple and delicious with authentic chinese flavors in the wontons. Just relax and enjoy your evening with this wonderful soup with the family in your cozy home and rejoice!