Chinese Sweet And Sour Sauce Recipe
Ingredients
| Catsup | 4 Tablespoon | |
| Brown sugar | 1/4 Cup (16 tbs) | |
| Soy sauce | 2 Tablespoon | |
| Wine vinegar | 3 Tablespoon | |
| Dry white wine | 2 Tablespoon | |
| 2 tablespoons cornstarch dissolved in 1/2 cup cold water | ||
Directions
Combine catsup, sugar, soy sauce, vinegar, and wine in saucepan; bring to boil.
Add cornstarch dissolved in water to sauce.
Cook over low heat, stirring constantly, until sauce has thickened.
Add cornstarch dissolved in water to sauce.
Cook over low heat, stirring constantly, until sauce has thickened.
Chef
