Chinese Orange Chicken Recipe Video
Watch me make one of my favorite chinese dishes, orange chicken!
Ingredients
4 boneless, skinless chicken breasts, cut into 1-inch cubes
Marinade:
1 tablespoon dry sherry
1/2 tablespoon cornstarch (corn flour)
Sauce:
1/3 cup orange juice*
2 tablespoons dark soy sauce
1 teaspoon sesame oil
1 teaspoon brown sugar
1/4 teaspoon chile paste
1 clove garlic, minced
1 slice ginger, minced
Oil for stir-frying
Directions
Place the cubed chicken in a bowl, and add the marinade ingredients. Marinate the chicken for 30 minutes.
While the chicken is marinating, prepare the sauce ingredients and the garlic and ginger.
Heat the wok and add oil. When oil is ready, add the garlic and ginger and stir-fry until aromatic.
Add the chicken and stir-fry until it changes color. Push up to the sides of the wok, making a well in the middle. Add the sauce.
Combine the sauce and the chicken. Stir-fry for another minute and serve hot.
While the chicken is marinating, prepare the sauce ingredients and the garlic and ginger.
Heat the wok and add oil. When oil is ready, add the garlic and ginger and stir-fry until aromatic.
Add the chicken and stir-fry until it changes color. Push up to the sides of the wok, making a well in the middle. Add the sauce.
Combine the sauce and the chicken. Stir-fry for another minute and serve hot.
Comments
Comments: 2 |
Add a Comment
Ganesh Dutta says :
Excellent Chinese Orange Chicken Recipe Video Recipe .I had tried this recipe on last saturday , It turns out great. It is absolutely delicious. Thanks for sharing this nice and delicious recipe.
Posted on: 19 February 2008 - 2:38pm
butterbites says :
Thanks for sharing. I am told that orange chicken in the US is most often cooked as a variation of General Tso's Chicken rather than the authentic orange chicken found in China. True?!?
Posted on: 7 February 2008 - 1:35am
Chef
