Chinese Chicken Recipe
Ingredients
1 cut up chicken
1/3 c. soy sauce
2 tbsp. salad oil
1 tsp. dry mustard
1/2 tsp. ginger
1/4 tsp. pepper
Dash of garlic salt
Directions
Lay chicken in pan.
Combine remaining ingredients for sauce.
Bake at 350 degrees 1 hour and 30 minutes.
Pour sauce over chicken 1 hour before done.
Paint it several times with pastry brush.
Combine remaining ingredients for sauce.
Bake at 350 degrees 1 hour and 30 minutes.
Pour sauce over chicken 1 hour before done.
Paint it several times with pastry brush.