Chinese Candy Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
DishMain Ingredient
Interest Group

Ingredients

 Chocolate chips6 Ounce
 Butterscotch chips6 Ounce
 Chinese noodles1 Can (10 oz)
 Salted pistachio nuts1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 3370 Calories from Fat 1519

% Daily Value*

Total Fat 177 g271.8%

Saturated Fat 32 g160%

Trans Fat 0 g

Cholesterol 1.7 mg0.6%

Sodium 3068.5 mg127.9%

Total Carbohydrates 419 g139.7%

Dietary Fiber 23.9 g95.5%

Sugars 61.2 g

Protein 60 g120.1%

Vitamin A 3.1% Vitamin C 0.85%

Calcium 14.7% Iron 76.4%

*Based on a 2000 Calorie diet

Directions

Melt chocolate and butterscotch chips over hot water.
Pour over noodles and nuts.
Drop from tea- spoon onto waxed paper; cool.
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