Chinese Salad Recipe
Are you looking for best of all Chinese Salad recipe? Pamper everyone with Chinese Salad as Side Dish. It is one Chinese dish which will never fail to impress you or your guests. An incredible Chinese Salad gets its taste from Vegetable. It would be a sin to not try this sinfully delicious Chinese Salad recipe.
Ingredients
1 cup (250 ml) mushrooms, finely sliced
Juice of 1/2 lemon
2 cups (500 ml) cooked rice, cooled
2 cups (500 ml) spinach, washed, dried
1/3 cup (80 ml) raisins
1 cup (250 ml) bean sprouts
3 celery stalks, diced
1 green bell pepper, diced
2 tbsp (30 ml) chopped parsley
1/4 cup (60 ml) green onions, chopped
1 cup (250 ml) cashews
Dressing
1/4 cup (60 ml) soy sauce
1/2 cup (125 ml) oil
1 garlic clove, finely sliced
Directions
– Sprinkle mushrooms with lemon juice and place in large salad bowl. Add other ingredients and set aside.
– In a bowl, combine all dressing ingredients. Pour over vegetable salad. Toss. Marinate for 1 hour before serving.
– In a bowl, combine all dressing ingredients. Pour over vegetable salad. Toss. Marinate for 1 hour before serving.
