Chinese Plum Glazed Chicken Recipe
Here are simple instructions on what to do and how to make Chinese Plum Glazed Chicken. Use the freshest of Chicken available to get a flavorful Chinese Plum Glazed Chicken. This mesmerizing Chinese Plum Glazed Chicken is one of the best contribution from the Chinese people to my kitchen. Try it and if you adore this Chinese Plum Glazed Chicken, then tell your friends about it.
Ingredients
4 fresh California plums, sliced
2 tablespoons sugar
1 1/2 teaspoons ginger root, minced or 1/2 teaspoon ground ginger
2 chicken breast halves, skinned and boned
1/2 teaspoon each pepper and paprika
Directions
To Microwave: Combine plums with sugar and ginger in microwave-safe dish.
Sprinkle chicken breast halves with pepper and paprika.
Arrange on top of plums.
Cover dish with plastic wrap, turning back 1 edge about 1/2 inch to form steam vent.
Microwave on MEDIUM (50% power) 5 minutes.
Baste chicken with juices and rotate dish 1/4 turn.
Microwave on MEDIUM 5 to 7 minutes more.
Let stand, covered, 2 to 3 minutes
Sprinkle chicken breast halves with pepper and paprika.
Arrange on top of plums.
Cover dish with plastic wrap, turning back 1 edge about 1/2 inch to form steam vent.
Microwave on MEDIUM (50% power) 5 minutes.
Baste chicken with juices and rotate dish 1/4 turn.
Microwave on MEDIUM 5 to 7 minutes more.
Let stand, covered, 2 to 3 minutes
