Chinese Lemon Sauce Recipe
This Chinese Lemon Sauce recipe is easily right at the top of my favorite list. This Chinese Lemon Sauce, when served as a Side Dish will always bring cheer to your table. The main ingredient in this recipe is lemon. This yummy yummy Chinese Lemon Sauce recipe is a gift of the Chinese cuisine. What is more sinful than not trying out this sinfully delicious Chinese Lemon Sauce ? Start right away!
Ingredients
1/3 cup lemon juice
1 cup water
1 tbsp. soya sauce
1 tbsp. grated lemon rind
1 tbsp. sugar
1 tsp. salt
1 tsp. sesame oil
1/3 tsp. freshly ground pepper (2 tsps. cornflour, 2 tbsps. cold water) mix together
Directions
Combine lemon juice, water, soya sauce, lemon rind, sugar, salt, pepper, sesame oil together in sauce pan.
Place the pan over low heat and bring to the boil, stirring well.
Add the cornflour mixture and stir well.
Bring to the boil once again.
Remove from fire and cool.
Place the pan over low heat and bring to the boil, stirring well.
Add the cornflour mixture and stir well.
Bring to the boil once again.
Remove from fire and cool.
