Chinese Fried Rice Recipe
Ingredients
| 1/2 C. finely diced cooked ham, chicken or pork | ||
| 2 T. good cooking oil | ||
| Mushrooms | 3 , finely sliced | |
| Cooked rice | 1 Quart | |
| Green onion | 1 , finely chopped | |
| Soy sauce | 2 Tablespoon | |
| Egg | 1 , Well beaten | |
Directions
Brown meat lightly in oil.
Add mushrooms, rice, onion and soy sauce.
Continue to fry over low heat for 10 minutes.
Then add beaten egg and continue to fry and stir for another 5 minutes.
If color isn't dark enough, add more soy sauce.
Makes 6 servings.
Add mushrooms, rice, onion and soy sauce.
Continue to fry over low heat for 10 minutes.
Then add beaten egg and continue to fry and stir for another 5 minutes.
If color isn't dark enough, add more soy sauce.
Makes 6 servings.
Chef
