Chinese Chicken Salad Recipe
Ingredients
| Cooked chicken | 3 Cup (16 tbs), diced | |
| 1 can bean sprouts, well drained | ||
| Celery | 2 Cup (16 tbs), finley chopped | |
| Water chestnuts | 1/2 Cup (16 tbs), thinly sliced | |
| Green pepper | 1/2 Cup (16 tbs), chopped | |
| French dressing | 1/4 Cup (16 tbs) | |
| Mayonnaise | ||
| Lettuce | ||
| Sliced stuffed olives | ||
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
Combine chicken, bean sprouts, celery, chestnuts, green pepper, salt and pepper in large bowl.
Pour French dressing over salad; mix lightly.
Chill for several hours.
Add just enough mayonnaise to moisten; toss lightly.
Spoon onto lettuce-lined plate; garnish with olives.
Pour French dressing over salad; mix lightly.
Chill for several hours.
Add just enough mayonnaise to moisten; toss lightly.
Spoon onto lettuce-lined plate; garnish with olives.
