Chinese Chews Recipe
Are you looking for a Chinese Chews recipe that will blow away your senses? Serve this tasty Dessert as often as you like! The Chinese Chews is made with Nuts which is easy to find at any grocery store. If there is one Chinese dish that is unanimously regarded as the best in flavor, it is this Chinese Chews. This Diabetic recipe of Chinese Chews is quite good. A family favorite that is feasted upon every weekend, this Chinese Chews recipe should not be missed!
Ingredients
1/4 cup cake flour
3/4 tsp baking powder
3 tsp granulated sugar replacement
1/8 1. salt
1 cup dates, finely chopped
1 cup walnuts, finely chopped
1/4 cup Water
Directions
Sift together cake flour, baking powder, sugar replacement, and salt.
Add dates and walnuts.
Slowly add water and stir to make a soft dough.
Spread in well greased 8 in. (20 cm) sq. pan.
Bake at 350°F (175°C) for about 40 minutes.
Score into 1 in. (2.5 cm) squares while warm.
Add dates and walnuts.
Slowly add water and stir to make a soft dough.
Spread in well greased 8 in. (20 cm) sq. pan.
Bake at 350°F (175°C) for about 40 minutes.
Score into 1 in. (2.5 cm) squares while warm.
