Chinese Cabbage With Garlic Recipe
Just follow this Chinese Cabbage With Garlic recipe closely and you have a yummy dish waiting ready for your family. The combination in this Chinese Cabbage With Garlic is almost perfect. Excellent!
Ingredients
3 tbsp (45 ml) butter
2 garlic cloves, chopped
2 cups (500 ml) Chinese cabbage, cut into fine strips
Salt and pepper
Chives, chopped
Directions
– In a skillet, melt butter, and saute garlic. Add cabbage and season. Continue cooking for 3 minutes. Garnish with chives